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Tag Archives: Oaxaca
The Mexykan Supper Club October 27th, 2012
Offerings from the Soul and the Kitchen. Continue reading
Posted in The Mexykan Supper Club
Tagged Agua Fresca, Apple, Bacocho, BBQ, BBQ Sauce, best food in Puerto Escondido, Cacahuates, Cacao, Camotes, Chile Ancho, Chile Pasilla, Chlies, Chocolate Sorbet, Crispy Roasted Pork Belly, Dark Chocolate, Double Chocolate, Expertly Prepared, food, Fresh Herbs, Live to Eat, Locally Grown, Locally Sourced, Mandarin Orange, Mandarina, Manzana, Mexico, Oaxaca, Peanuts, Puerto Escondido, Pumpkin, Real Food, Salad, Sauce, Sorbet, Soup, supper club, Sweet Potatoes, Sweet Potatotes, The Mexykan, Tomatal, Zicatela
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El Día de la Independencia de México
El Día de la Independencia de México En el Aniversario de el Grito de Dolores. La noche del 15 de Septiembre de partida a las 6:30 p.m. At The Mexykan Supper Club En el Club de cena The Mexykan Bacocho, … Continue reading
Posted in The Mexykan Supper Club
Tagged Bacocho, Celebration, cena, chiles en nogada, dia de la independencia evento, dried fruits, el dia de la independencia de Mexico, el grito de Dolores, espinaca, event, evento, events, food, Fresh Local Ginger, granada, guacamole, Handmade, Mexican Food, Mexican Independence Day, Oaxaca, picadillo, pomegranate, Puerto Escondido, spinach, supper club, The Mexykan Supper Club, totopos, traditional food, Unrivaled foods, where to eat in Puerto Escondido, Zicatela
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Grilled Middle Eastern Spicy Chicken Shawarma aka Tacos Arabes
Grilled Middle Eastern Spicy Chicken Shawarma or Creamy Hummus, aka Tacos Arabes, served on Homemade Pita Bread aka Pan Arabe. Garnished with Crispy Shredded Romaine Lettuce, Red Ripe Tomatoes, Sliced Onions and Creamy Garlic Sauce. Also Available Pica Mucha Jalapeno … Continue reading
