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The Mexykan Supper Club April 28th
The Mexykan Supper Club Presents An Evening of Fun, Friends and Fantastic Foods Come and Join Us For Another Foodies Delight Saturday April 28th 7:00 pm Tichindas fresh mussels, white wine, shallots, cream Caesar Salad romaine lettuce, traditional caesar … Continue reading →
Posted in The Mexykan Supper Club |
Tagged Ceasar Salad, Chicken Thigh, Croutons, Foodies Delight, French Vanilla Custard Ice Cream, French Vanilla Ice Cream, Fresh Dairy Cream, homecured bacon, Jocoque, Mexican Vanilla, Mussels, New York Strip Steak, pancetta, Pecan Bars, Pecans, Sherry, The Mexykan Supper Club, Tichindas, tocino |
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